Le clos du piheux breakfast


Breakfast: the best time!

If of course coffee, tea and chocolate which are served at the breakfast table, they are accompanied by fresh local products! local The bread comes from the baker in the neighbouring village, the apple juice is made by us with Anjou apples, the eggs from our henhouse are used for homemade pastries and of course the jams are homemade !

Breakfast is a time for socializing and pleasantness to start the day off right!

It can be taken between 8 a.m. and 10 a.m. but it is possible to take it earlier.

Breakfast on the terrace

As soon as the sun comes out sufficiently, breakfast can be taken on the the terrace facing the park. The shared products will have a taste of escape and the great outdoors the perfect recipe to start the day gently!

It will be easier for children to leave the table to run in the park, always under the watchful eyes of their parents.

le clos du piheux